B03 GREENMAX
#Champion
Project Description
Our packaging design enhances takeaway convenience by improving portability, order redistribution, and eco-friendly disposal. It also streamlines efficiency for restaurant staff by reducing container types and preventing packaging errors.
Featuring innovative elements like built-in utensils and lid-integrated cup holders, we use biodegradable paper and bagasse, a renewable sugarcane byproduct, to promote eco-friendliness and recyclability.
Designed for office workers and students, this versatile one-box-for-all packaging not only simplifies transport but also eliminates the need for a carrying bag. We challenge current packaging norms by integrating compartments, eliminating the need for multiple containers for wet-dry separation, and enhancing takeaway convenience and sustainability with innovative solutions.